Parties & Functions

Looking for a party venue in Plymouth? Whether you are hosting a birthday party, retirement party, wake or a party or function for your business clients, we can offer you a unique party venue in Plymouth.

Here at Plymouth Albion we aim make your party truly special. Brickfields is a unique party venue and in recent years has become one of the most popular venues in Plymouth.

The club is fully licensed and can provide entertainment and a choice of menus to suit your party budget. We can accommodate from 20 to 300 party goers in this unique setting.

We take party bookings all year round so if you are looking for a Christmas party or a summer barbecue we can help.

Located at Brickfields, we have ample off street parking. We are close to Plymouth city centre and only 5 minutes’ taxi drive from the main line railway station.

Our friendly helpful staff will make your party a BIG success. For more information call the club 01752 565 064 or email alex@plymouthalbion.com.

BANQUETING MENU

For each course we can offer a choice of two dishes subject to confirmed guest numbers prior to the event or should you wish, we can offer one choice from the banqueting menu for everyone.

To start

Chefs Homemade Soup of the Day (v)

Beetroot & Feta Cheese on a Watercress Bed with Balsamic Dressing

Homemade Pork Terrine with Caramelised Onion Chutney

Smoked Salmon & Prawn Cocktail with a Marie Rose Dressing

All Accompanied with Rustic Crusty Breads

Main course

Contre Filet of Beef with a Red Wine Jus

Loin of Pork with a Cider, Apple & Tarragon Sauce

Supreme of Chicken with a Wild Mushroom Sauce

Supreme of Salmon with a Parmesan Herb Crust

Mushroom Brie Hazelnut & Cranberry Wellington (v)

Choose one from – Root Vegetable Mash, Roasted Garlic Pommes Puree,

Colcannon, Roasted New Potatoes, Pommes au Gratin

Choose one from – Minted Petit Pois, Trio of Steamed Green Vegetables

or Seasonal Roasted Vegetables

Dessert

Dark Chocolate Rum Truffle

Lemon Posset with a Raspberry Coulis

Vanilla Cheesecake with a Summer Fruit Compote

Chocolate Orange Torte

£30.00

(inc. VAT)

THREE COURSE CARVERY

Choose two options from the starter course

Chicken Caesar salad

Ardennes paté with homemade chutney

Chef’s soup of the day

Main course will be served to you by our chefs

Roasted topside of beef

Roast pork loin

Honey roast gammon

All served with roast potatoes, Yorkshire puddings, roasted parsnips,

cauliflower cheese and a seasonal vegetable medley

Vegetarian option is available by request

Choose two options from the dessert course

Profiteroles with a hot chocolate sauce

Raspberry and white chocolate cheesecake

Chef’s home-made lemon posset

Two courses £18.00

Three courses £22.00

(inc. VAT)

HOT FORK BUFFET

Please choose two from the Main course and one dessert

Main course

Loin of Pork with a Somerset Cider, Apple & Tarragon Sauce

Spanish Baked Chicken with Sweet Peppers, Tomato & Garlic

Greek Lamb Moussaka

Rich Beef Bourguignon

Fisherman’s Pie with cod, plaice, haddock & prawns (Smokey option available)

Roasted Red Pepper & Courgette Lasagne with Garlic Bread (v)

Potato & Spinach Curry (v)

Mild Fragrant Chicken Curry

Thai Green Chicken Curry (hot)

Served with Rice, Poppadum’s, Mango Chutney & Sambals

All dishes not accompanied by rice come with Rosemary Roasted New Potatoes or Creamy Mash,

Medley of Vegetables and Crusty Breads & Butter

Or

Salad Selection – Curried Rice, Potato Salad, Coleslaw, Garden Salad & Cous Cous

Dessert

Fresh Cream Profiteroles with Hot Chocolate Sauce

Lemon Posset with a Raspberry Coulis

Black Forest Roulade

Strawberry & Crème Patisserie Tart

Duo of Chocolate Truffle

£20.00 per guest

(inc. VAT)

AFTERNOON TEA

Deluxe afternoon high tea

Warm savoury pastries and mini pies

Assorted freshly-prepared and cut sandwiches

Assorted cakes and fancies

French-style macaroons

Home-made scones with strawberry jam and clotted cream

A variety of teas and freshly-prepared filter coffee

£16.00

THE ALBION HOT EVENING BUFFET

Hand Carved Slow Roasted Pork & Beef

Served with selection of Gourmet Breads

Accompanied by

Garden Salad, Homemade Coleslaw, Potato and Chive Salad,

Curried Rice Salad, Pickles & Chutneys

 £17.50

FINGER BUFFET MENUS

Finger Buffet 1

Selection of Sandwiches & Wraps

Hot Sausage Rolls, Traditional & Cheese and Onion Pasties

Mini Vegetable Spring Rolls with a Sweet & Sour Dip

Marinated Chicken Wings, Crudités Tortilla Chips & Dips

£8.50

Finger Buffet 2

Selection of Sandwiches & Wraps

Hot Sausage Rolls, Traditional & Cheese and Onion Pasties

Mini Vegetable Spring Rolls with a Sweet & Sour Dip

Marinated Chicken Wings, Selection of Homemade Quiche’s

Spicy Potato Wedges, Crudités Tortilla Chips & Dips

£11.00

Finger Buffet 3

Selection of Sandwiches & Wraps

Hot Sausage Rolls, Traditional & Cheese and Onion Pasties, Mini Steak & Ale Pie

Mini Vegetable Spring Rolls with a Sweet & Sour Dip

Selection of Homemade Quiche’s, Marinated Chicken Wings

Seasoned Potato Wedges, Seafood Goujons with a Lemon and Mayonnaise Dip

Mini Vegetable Samosa’s, Crudités Tortilla Chips & Dips

Chicken & Tarragon Pie

£17.00

(inc. VAT)

ROOM HIRE CHARGES 2018